Cool Whip and Pudding Frosting
A heavenly, cloud-like frosting that combines the lightness of Cool Whip with the rich flavor of instant pudding.Ready in just 5 minutes, this versatile topping transforms ordinary desserts into extraordinary treats with minimal effort.
Ingredients
- 1 (8 ounce) container Cool Whip
- 1 (3.4 ounce) package instant pudding mix (any flavor)
- 1/2 cup milk
- 1/4 cup powdered sugar
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Combine the Cool Whip and pudding mix: In a large bowl, combine the Cool Whip and pudding mix.
- Add the milk and powdered sugar: Gradually add the milk and powdered sugar to the bowl, beating with an electric mixer until smooth and creamy.
- Add the salt and vanilla: Beat in the salt and vanilla extract.
- Chill the frosting: Chill the frosting in the refrigerator for at least 30 minutes to allow it to set.
Notes
Tips and Variations:
- Use different flavors: Use different flavors of pudding mix, such as chocolate or strawberry, to create a unique flavor of frosting.
- Add some color: Add a few drops of food coloring to the frosting to create a fun and colorful frosting.
- Use whipped cream: Use whipped cream instead of Cool Whip for a lighter and fluffier frosting.
- Add some nuts: Add some chopped nuts, such as walnuts or pecans, to the frosting for added texture and flavor.
- Chocolate Cool Whip and Pudding Frosting: Use chocolate pudding mix and add some cocoa powder to the frosting for a rich and decadent flavor.
- Strawberry Cool Whip and Pudding Frosting: Use strawberry pudding mix and add some strawberry jam to the frosting for a sweet and fruity flavor.
- Vanilla Cool Whip and Pudding Frosting: Use vanilla pudding mix and add some vanilla extract to the frosting for a classic and creamy flavor.
- Frost a cake: Use the Cool Whip and Pudding Frosting to frost a cake, such as a layer cake or a Bundt cake.
- Top a dessert: Use the Cool Whip and Pudding Frosting to top a dessert, such as a pie or a cobbler.
- Make a parfait: Use the Cool Whip and Pudding Frosting to make a parfait, such as a layered dessert with fruit and whipped cream.