Pizza Grilled Cheese
Indulge in the ultimate comfort food mashup with our Pizza Grilled Cheese recipe. Crispy bread meets gooey cheese and zesty pizza toppings for a quick, mouthwatering meal that satisfies both pizza and grilled cheese cravings in one delicious bite.
Ingredients
- ½ cup unsalted butter, very soft
- 1 tablespoon grated parmesan cheese
- 1 teaspoon garlic powder
- ½ teaspoon dried Italian seasoning
- 8 slices white bread
- 12 slices mozzarella cheese
- 6 ounces pepperoni
- Warm pizza sauce for dipping
Instructions
- Begin by preparing the flavorful butter spread. In a medium-sized bowl, combine the soft butter, grated parmesan cheese, garlic powder, and dried Italian seasoning. Mix until smooth and well incorporated.
- Take each slice of white bread and generously spread the butter mixture on one side of each slice. Ensure that the butter is evenly distributed.
- Heat a skillet over medium-low heat. Place one slice of bread butter side down in the skillet. Layer with a slice of mozzarella cheese, followed by 6 slices of pepperoni, another slice of mozzarella cheese, 6 more pepperoni slices, and finally, another slice of mozzarella cheese.
- Top the layers with another slice of bread, butter side facing up. Allow the sandwich to cook until the bottom is golden brown, which typically takes around 3-5 minutes.
- Carefully flip the sandwich using a spatula and continue cooking until the other side turns golden brown, and the cheese is thoroughly melted.
- Once cooked to perfection, remove the Pizza Grilled Cheese from the skillet and serve immediately. For an authentic pizza experience, pair it with warm pizza sauce for dipping.
Notes
Storage Tips:
- If you have any leftover Pizza Grilled Cheese, allow it to cool completely before storing it.
- Wrap individual portions tightly in aluminum foil or place them in an airtight container to maintain freshness.
- Store the leftovers in the refrigerator for up to 2-3 days.
- When ready to enjoy again, reheat the sandwiches in a toaster oven or skillet until heated through, ensuring the cheese is melted and gooey.
- Veggie Lover’s Delight: Swap out the pepperoni for your favorite vegetables, such as sliced bell peppers, onions, mushrooms, or olives. Add a layer of marinara sauce between the cheese and veggies for extra flavor.
- BBQ Chicken Twist: Replace the pepperoni with shredded cooked chicken tossed in your favorite barbecue sauce. Top with a blend of mozzarella and cheddar cheese for a smoky, tangy twist.
- Hawaiian Paradise: Layer sliced ham and pineapple rings between the mozzarella cheese for a sweet and savory combination reminiscent of a classic Hawaiian pizza.
- Caprese Inspired: Elevate the flavors with fresh tomato slices, basil leaves, and a drizzle of balsamic glaze. Use fresh mozzarella cheese instead of the sliced variety for a gourmet touch.
- Breakfast Edition: Transform the Pizza Grilled Cheese into a morning treat by adding cooked bacon or sausage patties, a fried egg, and a sprinkle of cheddar cheese. Serve with maple syrup for dipping for a sweet and savory breakfast experience.
- Mediterranean Flair: Incorporate Mediterranean flavors by adding sliced olives, roasted red peppers, artichoke hearts, and a sprinkle of feta cheese. Drizzle with olive oil and sprinkle with oregano before grilling for a taste of the Mediterranean coast.
- Spicy Kick: For those who enjoy a bit of heat, add sliced jalapeños or banana peppers to the sandwich along with pepper jack cheese. Serve with a side of hot sauce for an extra fiery kick.
- Philly Cheesesteak Fusion: Fill the sandwich with thinly sliced steak, sautéed onions, and bell peppers, and top with provolone cheese. Serve with a side of creamy cheese sauce for dipping, reminiscent of a classic Philly cheesesteak.